2013 Brunello di Montalcino, Collosorbo


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Aromas of red roses and wildflowers. Finegrained tannins, with tangy cherry, dark chocolate and almond notes. Pair with red meat or slow-braised stews, as well as aged cheese.

Critical Acclaim

JS 95
James Suckling
Beautiful aromas of black cherry and apricot. Full body, exotic and intense. A wealth of fruit yet remains vibrant and firm. Extremely focused. Long finish. Great follow up to the 2012. Drink in 2021.