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2016 Yalumba, Steeple, Shiraz, Light Pass Barossa
95 Points - James Suckling: A biodynamically farmed plot in Light Pass, planted in 1919. This has very attractive fruit presence of purple-berry, plum and blackberry aromas, as well as fresh, toasty oak spice and chocolate. The palate has a smooth red-fruit core with a very soft, supple and fleshy delivery of fine, long and supple tannin. Really pure and expressive. Drink or hold.