Jamaica's Hampden Estate has been making world class, classically Jamaican rum since the 18th century. The nose is extremely powerful and rich, with ripe banana and pineapple backed up by a hint of oak and brooding camphor. On the palate, the fruits are present but play a supporting role to darker flavors of chocolate, liquorice, tobacco, and a burnt, earthy element. These play into a finish of baking spices, particularly cinnamon, nutmeg, cocoa, and sweet rum baba cake. Bottled at 59% abv without additives or colorants of any kind.