Online at the winery at $60 but here at Vintage Wines; $17.95

This Cabernet Sauvignon from estate grown grapes in the Red Hill AVA in Lake County was made by Patrick Sullivan who previously worked at Peter Michael, Paul Hobbs and Rudd Winery where he was the head winemaker.

The 2019 Omo 10 Cabernet Sauvignon was made to be an exclusive offering for the Michael Mina Restaurants.  As it often happens in this industry, one thing led to another and now you get the opportunity to enjoy this wine at a significantly lower cost!

The wine exhibits deep aromas of black currant, blackberry and anise.  It is structured with a savory and rich palate.  It has excellent weight with very fine tannins that linger after each sip.  The blend is predominately Cabernet Sauvignon with small amounts of Malbec and Petit Verdot for added complexity.

At $17.95 you can pour this for parties, BBQs, weeknights and not break the bank.