Racha in Georgia. It is made from the unique indigenous grape varieties
Aleksandrouli and Mujuretuli. This wine is known for its distinctive flavor
profile, delivering clean, spicy fruit and delicate tannins complemented by
subtle oak tones. Best served chilled with soft cheeses, desserts and spicy
fare.. Prime vineyards, traditional and well-adopted viticulture practices,
sophisticated production technology combine to create the masterpieces that
‘Royal Khvanchkara’ produces.