93 Points - James Suckling:  A very refined and polished red with fine tannins, bright acidity and a tangy undertone. Medium-bodied, juicy and savory. Citrusy. Drink or hold.

92 Points - Wine Spectator:  There's a caressing feel to the mix of cassis and boysenberry puree flavors that are gilded with a pretty violet note. The long finish has a toasty edge and lingers prettily. This doesn't have a ton of range, but everything is in proportion and ready to go.