A rare rosé from Priorat icon Clos Mogador, produced in very limited quantities. Aromas of wild herbs, citrus peel, and red berries lead to a textured, mineral-driven palate with vibrant acidity, savory complexity, and a long, elegant finish.

94 Points - Robert Parker's Wine Advocate:  The 2023 Gratallops Vi de Villa Rosat is a little bit of a continuation of the 2022, but in 2024 and 2025, they increased the percentage of Carinena. This is a little rounder, an orangey rose with lots of spice and yeasty notes that reminds me of the clarete from Dominio del Aguila in Ribera del Duero and the rose from Lopez de Heredia in Rioja. It was produced like in previous years: put through full malolactic and matured in a 2,500-liter oak foudre for 16 months without being racked. It has notes of herbs and flowers rather than fruit, with complexity and detail and a stony, dry palate. It's powerful and ripe at 14.5% alcohol. It's not a shy rose. This is a gastronomical wine for the long haul. They produced a little less than 3,000 bottles.