94 Points - Decanter:  Lovely aromas of crunchy red apples, a burst of minerality followed by buttery brioche. Full-flavoured with a lively and creamy mousse, layers of red berry fruit, dried apricots, wild herbs, white truffle and sea spray on the long finish, which is tinged with crushed almonds. A 56% Pinot Noir blend and 44% Chardonnay with 8 g/L of residual sugar. Aged a minimum of two years on the lees. 11,000 cases of this run were produced.

93 Points - James Suckling:  Strawberry with hints of white peach and some bread dough. Perfumed. Hints of cotton candy. Medium body. Fine bubbles. Flavorful finish. Reserved at the end giving it focus. A blend of 56% pinot noir and 44% chardonnay. 2019 base. Three years on yeast. 8.5g/L dosage.

92 Points - Wine Spectator:  Vivacious and generous, with sleekly layered strawberry and watermelon flavors that reveal hints of ginger and spices. Refreshing finish.